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SKEWERED FOR PERFECT BBQ

Written By Unknown on Wednesday, August 10, 2016 | 3:02:00 PM



For 6 people
Ingredients
          
1kg pork leg
600g onions
1kg eggplant
1kg bell pepper
1 kg zucchini
Salt, turmeric, chilli pepper, extra virgin olive oil



Procedure

Cut the meat into cubes and marinate it day before making BBQ, mix extra virgin olive oil with salt, turmeric and chilli pepper. With that mix cover meat cubes and let it rest over night.

Cut vegetables into cubes similar to size of meat cubes. Then make skewered with the combination of meat and vegetables.



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